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	<title>Comments on: Knead to Know: The Art of Bread-making in Wood-Burning Ovens</title>
	<atom:link href="http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/</link>
	<description>the blog</description>
	<pubDate>Tue, 07 Feb 2012 19:44:05 +0000</pubDate>
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		<title>By: Roland Merlino</title>
		<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/#comment-536</link>
		<dc:creator>Roland Merlino</dc:creator>
		<pubDate>Thu, 01 Apr 2010 18:45:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.savourthesannio.com/?p=729#comment-536</guid>
		<description>This Italian American LOVES home baked bread. The photos made my mouth water. I will be traveling to Italy next year and hope to make you a side trip.
Grazie.</description>
		<content:encoded><![CDATA[<p>This Italian American LOVES home baked bread. The photos made my mouth water. I will be traveling to Italy next year and hope to make you a side trip.<br />
Grazie.</p>
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		<title>By: Leslie Xavier</title>
		<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/#comment-296</link>
		<dc:creator>Leslie Xavier</dc:creator>
		<pubDate>Thu, 07 May 2009 13:02:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.savourthesannio.com/?p=729#comment-296</guid>
		<description>Barbara,
What great fun and a once in a lifetime experience!  I had no idea at the preparation envolved for just the oven.  The Mustilli tour would make a wonderful outing for family or friends in town as you have a little bit of everything - history, wine, food as well as an opportunity to cook and learn to bake beautiful mouth watering bread.
Brava and Grazie!
Ted and Leslie</description>
		<content:encoded><![CDATA[<p>Barbara,<br />
What great fun and a once in a lifetime experience!  I had no idea at the preparation envolved for just the oven.  The Mustilli tour would make a wonderful outing for family or friends in town as you have a little bit of everything - history, wine, food as well as an opportunity to cook and learn to bake beautiful mouth watering bread.<br />
Brava and Grazie!<br />
Ted and Leslie</p>
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	<item>
		<title>By: Annamarie</title>
		<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/#comment-263</link>
		<dc:creator>Annamarie</dc:creator>
		<pubDate>Sun, 12 Apr 2009 17:08:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.savourthesannio.com/?p=729#comment-263</guid>
		<description>Do you have a newsletter?  Add me to your email list.

Ciao
Annamarie</description>
		<content:encoded><![CDATA[<p>Do you have a newsletter?  Add me to your email list.</p>
<p>Ciao<br />
Annamarie</p>
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	<item>
		<title>By: Rita Fiore</title>
		<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/#comment-253</link>
		<dc:creator>Rita Fiore</dc:creator>
		<pubDate>Sat, 04 Apr 2009 02:35:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.savourthesannio.com/?p=729#comment-253</guid>
		<description>Ciao Paola.
sono Rita Fiore da Houston, Texas
ho la tua pubblicita` sulla newsletter di Italian Notebook!!
Way to go!!
Ciao, 
Rita Fiore</description>
		<content:encoded><![CDATA[<p>Ciao Paola.<br />
sono Rita Fiore da Houston, Texas<br />
ho la tua pubblicita` sulla newsletter di Italian Notebook!!<br />
Way to go!!<br />
Ciao,<br />
Rita Fiore</p>
]]></content:encoded>
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	<item>
		<title>By: Valerie Baxter</title>
		<link>http://www.savourthesannio.com/2009/03/18/knead-to-know-the-art-of-bread-making-in-wood-burning-ovens/#comment-224</link>
		<dc:creator>Valerie Baxter</dc:creator>
		<pubDate>Wed, 01 Apr 2009 11:04:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.savourthesannio.com/?p=729#comment-224</guid>
		<description>Dear Barbara,
             I rec'd news of this event via Monika Preischl of PWA and AWAR. Compliments for the quality of content relating to your event and rich info. Unfortunately I already have another engagement as it's my wedding anniversary, but I will bear in mind your business, and look forward to meeting you again soon. Berst wishes.</description>
		<content:encoded><![CDATA[<p>Dear Barbara,<br />
             I rec&#8217;d news of this event via Monika Preischl of PWA and AWAR. Compliments for the quality of content relating to your event and rich info. Unfortunately I already have another engagement as it&#8217;s my wedding anniversary, but I will bear in mind your business, and look forward to meeting you again soon. Berst wishes.</p>
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